Tuesday, December 16, 2008

Christmas Cookies

This is an extremely easy recipe for Christmas cookies.

Take any flavor of cake mix. Add 1 pound butter. (yes, pound of butter). Add 1 1/2 - 2 cups flour, depending on the consistency you want. Mix up good. These can be rolled out and cut, rolled up refridgerator style and sliced, or put through a cookie press. Decorate as you want.

**You can add a tsp or so of peppermint extract to white mix and make candy canes.**

They are a shortbread textured cookie.

Merry Christmas!

1 comment:

  1. I love your blog, MoM! Thank you for creating it on the interwebs! I was missing my recipe for these cookies! Now I have it! :)